shilpa_vinay_travels_and_eats is our Journey around the World and Food.
Methi paneer is an easy delicious paneer recipe with bitterness of fenugreek leaves in tomato based gravy. Apart from tomato and onions, curd is added to the gravy .This really end up in giving a restaurant style taste. Ingredients 3 tbsp oil 1 large onion finely chopped 2 large tomatoes pureed 250 g paneer cubed... Continue Reading →
Mushroom mutter masala is a super easy recipe which can be prepared in less than 30 minutes. Mushroom, paneer and Aloo matches best with green peas.. I love to cook mushroom and paneer in week day dinners since it need very less of chopping. Only onions and tomatoes for the gravy need to be chopped.So... Continue Reading →
Matar ka nimona is a popular dish in UP, prepared in almost all households during winter. This is generally prepared in winter due to the availability of fresh green peas. It is a semi gravy dish prepared with fresh green peas, onions , tomatoes and spices. I have added potato also.Here the main change is... Continue Reading →
Chole palak (chickpeas in spinach gravy) is a protein power packed side dish. Chickpeas and spinach are super healthy combination. Chickpeas is fibrous and good protein source for vegans. Spinach hardly has any calories but nutrient dense. Burn more calories just by eating it. Ingredients 5 cup chopped palak / spinach 1 cup dried white... Continue Reading →
Paneer bhurji is a quick recipe which can be prepared in less than 30 min. This is a dish I prepare when I am super lazy or over tired. It's my life saviour which help in healthy eating with less efforts on a tiring day after work. In Qatar, we cannot find fresh paneer in... Continue Reading →