shilpa_vinay_travels_and_eats is our Journey around the World and Food.
Vegetable kurma is a South Indian dish using a combination of vegetables. This is a recent hit in our home. The kurma can be paired with chapathi, poori, appam , idiyappam etc. Ingredients 1 large onion finely chopped 1 cup cauliflower florets 1 cup mixed vegetables (carrot, potato, beans) 0.3 cup fresh / frozen green... Continue Reading →
Chutneys using vegetables are one of the easiest way to include any non favourite vegetables into diet. Chayote were usually used in making stir fry / palyas. But I needed to try something different and ended up in this delicious chutney. Chayote chutney goes well with rice, idli , dosa and chappathi. Ingredients 1 cup... Continue Reading →
Hing Aloo Jeera is an easy no onion no garlic recipe. The dish is spicy and tangy. This Uttar Pradesh style hing Aloo jeera taste best with phulkas / rice and dal. This is normally a rescue dish at our home when we run out of vegetables. Being one of our favourite dish, any left... Continue Reading →
Vegetable biriyani is a rice dish loved by all. But after work, i feel reluctant to cook the same since i feel it to be a very long time consuming process. I tried many a times cooking biriyani in a pressure cooker and the result was mushy rice without any flavour. Then i came across... Continue Reading →